This recipe is to make Country Style Cheesy Scalloped Potatoes and Meat.
Recipe Overview
Measurement |
Ingredient |
| 1 1/2 Cups | Dehydrated Potato Slices |
| 1/3 Cup | Meat (Ham, Ground Beef, etc) |
| 1/3 Cup | All Purpose Flour |
| 3 Tbsp | Powdered Cheese Sauce |
| 1/4 Cup | Instant Milk |
| 1 Tbsp | Freeze Dried or Dehydrated Onion |
| 1 Tbsp | Freeze Dried or Dehydrated Celery |
| 1/3 Cup | Freeze Dried Bell Peppers |
| 1 Tbsp | Butter Powder |
| Season all or Salt/Pepper to Taste |
At home:
Add all ingredients to your bowl bag or zip lock bag.
On the trail:
Boil 2 cups of water and add boiling water to your bowl bag with food in it. Seal bag and mix gently to be sure everything is soaking up water. Let sit for 15 minutes, gently mixing once or twice through out that time.
Enjoy!
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